Savoury Mince Surprise

  • By
  • Lou
  • on September 5, 2011
Savoury Mince Surprise

This brings back so many childhood memories!

Method

In a large pan on a medium heat put in the olive oil, onions and garlic. When the onions have soften put in your mince. Once mince is brown add tomatoes, stock and rice, cinnamon stick, worcestershire sauce, curry powder and cumin. Simmer this for about 10mins. You will see the rice start to cook. Then add black beans and frozen peas and simmer for 10mins. Test the rice has cook. If you need more time and the sauce
has thicken up you can add some water and
cook for a bit longer. Take the cinnamon stick out.
Once all cook put into a serving bowl and let every one help them selfs.

Ingredients

  • A good splash of olive oil
  • 1 Onion diced
  • 2 cloves garlic finely diced
  • 500 good quality mince
  • 1 cup rice
  • 1 x 400g tin tomatoes diced
  • 1 x 400g tin black beans
  • 1 cup frozen peas
  • 1 cup for chicken stock
  • a good splash of worcestershire sauce
  • 1 teaspoon curry powder
  • 1 teaspoon of Cumin
  • 1 cinnamon stick

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2 Comments

Maryann said on September 5, 2011 at 11:41p.m.
how great this looks, I love how you have used so many different ingredients
Deecoleman said on September 6, 2011 at 6:39a.m.
surprise, I love the addition of black beans in this. nice work