Watermelon and Fetta

Not much cooking involved in this refreshing, afternoon snack. Rather get cutting and crumbling. Garnishing with mint leaves completes the dish.

Method

1. Cut watermelon into bite-size morsels.
2. Crumble fetta onto the watermelon.
3. Garnish with some mint leaves.

Gluten-free snack ideas like this one can be found at www.ctrlalteat.org

• Fetta
• Gluten-Free
• Health
• Snack
• Watermelon