Banana Walnut Muffins

By
Vbhutani03
on March 7, 2011

Banana Walnut Muffins with dash of cinnamon makes delicious breakfast!

Method

1. Mix the mashed banana, sugar, egg and margarine together. Set aside.
2. In a separate bowl, mix together baking soda, baking powder, salt and flour.
3. Mix wet and dry ingredients all together, be careful not to over-stir!
4. Throw in the walnuts and mix.
5. Pour into greased muffin tins, or use paper liners and bake in pre-heated 350 degrees oven for approximately 20-25 minutes. Toothpick inserted in the center should come out clean.

Enjoy as is or spread a layer of butter on warm muffins....Uff Heavenly!! Aren't they?

Ingredients

2 large overripe bananas, mashed
1/2 cup white sugar
1 slightly beaten egg [if you want to make eggless; replace egg with 1/2 a more banana, simple! :) ]
1/3 cup melted margarine or butter
1/2 teaspoon baking soda
1 teaspoon baking powder
1/4 teaspoon salt
1 1/2 cups all purpose flour
1/2 cup chopped Walnuts